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Everyday Kitchen for Kids


ISBN: 978-1-77050-066-2
Dimesions: 9 x 11
Page Count: 216
Binding: Paperback with flaps
Features: 100 recipes, 94 photographs, colour throughout, index

About the Author

Jennifer Low spent much of the past 15 years as a food editor, a job that kept her busy developing recipes, writing feature stories and overseeing food... read about this author

Everyday Kitchen for Kids

100 Amazing Savory and Sweet Recipes Children Can Really Make
What’s the best way for children to learn about the variety and value of food? By getting into the kitchen and making all their favourite dishes themselves.

Everyday Kitchen for Kids
, the follow-up to the award-winning, international bestseller Kitchen for Kids, helps children do just that. With a chapter on organizing the kitchen, a glossary of methods and ingredients, and 100 all-new recipes, all featuring kid-friendly cooking methods, Everyday Kitchen for Kids is the cookbook for encouraging kid power in the kitchen.


Some of the whimsically-titled dishes children will be able to make are:

  • Fin-Tastic Fish Fillets
  • Coconut-Curry Kookoo Chicken
  • Batch o’ Brekkie Sausages with Smashed Mini Potatoes
  • Rainy Day Banana Bread
  • Tirami-Moo


And with Everyday Kitchen for Kids it’s “safety first” all the way. None of the methods call for sharp knives, stovetop cooking or small motorized appliances. All the recipes are kid tested and approved, and accompanied by a full-colour photograph.

With this book, no longer will children have to ask an adult: “Please, can you make . . .?” Adults will be saying to children: “Wow! You made this?!”