Skip to Content

A Treasury of Jewish Holiday Baking


ISBN: 978-1-77050-003-7
Dimesions: 8 x 10
Page Count: 416
Binding: Paperback
Features: colour throughout, including colour photographs

About the Author

Both Marcy's writing and baking careers began early. In a family that relished exotic food, but had no sense of daily fare or eating together,... read about this author

A Treasury of Jewish Holiday Baking

The 10th Anniversary Edition

The updated edition of a kitchen classic includes 35 new recipes for favorite holiday dishes.

Keep age-old holiday traditions alive and start delicious new ones with A Treasury of Jewish Holiday Baking, nominated for a Julia Child Cookbook Award. Professional pastry chef and creator Marcy Goldman has lovingly assembled a comprehensive collection of easy-to-follow, time-tested recipes from one of the world's great baking traditions, from sweet raisin challah for Rosh Hashanah and apricot-filled hamanstaschen for Purim to velvety Shabbat marble cake.

With hundreds of traditional favourites and new twists on old classics, A Treasury of Jewish Holiday Baking has the perfect bread, pastry, or cake for any holiday table. Divided into chapters by holiday, it is also a wealth of information about the customs, traditions, and history of the major Jewish celebrations. Discover how to stock your pantry for Passover, create a perfect rugulah, and bake real Montreal-style bagels. Sure to be a favorite with expert bakers and first-time holiday planners alike, A Treasury of Jewish Holiday Baking will be handed down, passed around, and enjoyed by generations to come. This anniversary edition features a bonus chapter with 35 new recipes, from classic chicken soup to golden noodle kugel, to make every holiday occasion complete.

Recipes include: 

  •        Majestic and Moist New Year's Honey Cake
  •        Marcy's Trademark Caramel Matzoh Buttercrunch
  •        Chocolate Fudge Layer Cake
  •        Bakery Style Hamantashen
  •        Real Montreal Bagels
  •        Passover Chestnut Torte
  •        Friday Night Double Fudge Chocolate Tube Cake
  •        Overnight Cinnamon Pecan Schnecken
  •        New Year's Sweet Round Raisin Challah
  •        Better Than a Bakery Cinnamon Babka
  •        Traditional Apple Strudel

Related Categories

Cooking, Methods - Baking