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Entertaining

  • ISBN: 978-1-77050-064-8
    Dimesions: 9 x 11
    Page Count: 192
    Binding: Paperback with flaps
    Features: 150 recipes; colour throughout, including photographs; index

    Everyday Exotic

    The Cookbook
    Following the success of the hit television series Everyday Exotic, Chef Roger Mooking and his producer Allan Magee bring together the most delicious of his 52 inspiring episodes. Using the concept of one main exotic ingredient, Roger demystifies the ingredient through its flavour and aroma, empowering the reader to embrace... Read More

  • ISBN: 978-1-77050-026-6
    Dimesions: 814 x 1012
    Page Count: 208
    Binding: Paperback with flaps

    In a Pinch

    Effortless Cooking for Today's Gourmet
    Having friends over for dinner doesn’t have to be a big production. With In a Pinch, Caren McSherry will show you how to make a 5-star meal in nothing flat. Gone are the days of 3-day preparations, obscure cooking utensils, and clean-ups that last longer than the meal. With In a Pinch, you’ll impress... Read More

  • ISBN: 978-1-55285-993-3
    Dimesions: 8 x 9
    Page Count: 192
    Binding: Paperback
    Features: colour throughout, including colour photographs

    Everyone Can Cook for Celebrations

    Festive and Seasonal Recipes for All Year
    Let’s celebrate! Whether it’s a Thanksgiving feast with family, a Super Bowl party with friends, or a romantic Valentine’s Day dinner for two, everyone loves a celebration. But for the host, it’s often stressful to plan and execute the meal. How do you know how much to make?  How do you... Read More

  • ISBN: 1-55285-627-5; 978-55285-627-7
    Dimesions: 4.75 x 6.75
    Page Count: 224
    Binding: Paperback

    150 Party Drinks

    From Bombay Punch to the Brooklyn Bomber -- 150 classic and exotic cocktails and punches that are surefire hits at any party. 150 Party Drinks is the ultimate party companion for mixing the right party drinks for every occasion. A concise introduction explains the tools, ingredients and techniques... Read More

  • ISBN: 1-55285-587-2; 978-1-55385-587-4
    Dimesions: 7 x 8
    Page Count: 132
    Binding: Paperback with flaps

    Surreal Gourmet Bites

    Bob Blumer (a.k.a. The Surreal Gourmet) has assembled a collection of bursting-with-flavor appetizer recipes that will dazzle your senses. With foods that suit anyone's culinary comfort level, this colorful volume contains recipes for fish, meat, fowl, veggies, and sweets -- from Byzantine Bruschetta to Samurai Scallops. Bob also provides "liquid assets," drinks that enhance the... Read More

  • ISBN: 1-55285-702-6; 978-1-55285-702-1
    Dimesions: 8.25 x 10.5
    Page Count: 292
    Binding: Paperback

    Anna and Michael Olson Cook at Home

    Recipes for everyday and every occasion
    Anna and Michael Olson Cook at Home invites readers into the home kitchen of Ontario's premier chefs Anna and Michael Olson and reveals that chefs are people too! The Olsons offer practical and often humorous advice on cooking and entertaining, and share their culinary inspirations and handy techniques. More than a simple collection of... Read More

  • ISBN: 1-55285-793-X; 978-1-55285-793-9
    Dimesions: 8 x 9
    Page Count: 192
    Binding: Paperback

    Everyone Can Cook Appetizers

    Over 100 tasty bites
    Hosting a big party can be a lot of work, and having to prepare food for that party can drive you over the top. Now, Erik Akis, in his third book in the Everyone Can Cook series, has come to the aid of hosts everywhere with Everyone Can Cook Appetizers. With delicious recipes... Read More

  • ISBN: 1-55285-448-5; 978-1-55285-448-8
    Dimesions: 8 x 9
    Page Count: 212
    Binding: Paperback

    Everyone Can Cook

    150 Quick Everyday Meals
    It's a myth that cooking is complicated or takes a lot of time to be good. Here is a cookbook that will teach you how to use fresh and readily available West Coast ingredients to make deliciously simple Mediterranean- and Asian-influenced dishes. There are lots of ideas for quick everyday meals, plus easy yet impressive... Read More

  • ISBN: 1-55285-762-X; 978-1-55285-762-5
    Dimesions: 8.25 x 10.5
    Page Count: 192
    Binding: Paperback

    Cooking with Booze

    Cooking with Booze is quite simply about eating and drinking, though not necessarily in that order. With its cheeky 20-something perspective, Cooking with Booze delivers a menu of contemporary urban fare complemented by hearty classics. From brunch to desserts, risottos to barbecue, it's a book that sees the liquor cabinet as an extension... Read More

  • ISBN: 1-55285-867-7; 978-1-55285-867-7
    Dimesions: 8 x 9
    Page Count: 192
    Binding: Paperback with flaps

    Balls!

    Round the World Fare for All Occasions
    The specialty food industry has introduced many fanciful foodstuffs, but until now there has been one glaring omission — the meatball. This overlooked, bite-sized food and its many round companions finally take centre stage in Angela Murrills’ new book Balls!.   Award-winning food writer Murrills offers up recipes for all kinds of balls,... Read More
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