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Regional & Ethnic - Indian

  • ISBN: 978-1-77050-023-5
    Dimesions: 8 x 10
    Page Count: 208
    Binding: Paperback with flaps

    Bal's Quick and Healthy Indian

    Who says Indian cooking has to be complicated? Following the national success of Everyday Indian, author Bal Arneson brings new twists to classic Indian meals in her new book Bal’s Quick and Healthy Indian. These health-conscious recipes will delight those looking for a new and easy way to enjoy low-fat meals while still exploring the... Read More

  • ISBN: 978-1-77050-090-7
    Dimesions: 9 x 11.75
    Page Count: 296
    Binding: Paperback with flaps

    India

    A Journey for Food Lovers
    India captures the spirit of one of the world's great cuisines. It includes myriad exciting recipes for the vast array of dishes that are India's modern cuisine, from traditional Moghul dishes, such as korma and kofta, to a selection of breads, dals, and fragrant basmati rice dishes, including pulao and biryani. Stunning color photographs allow... Read More

  • ISBN: 1-55285-882-0; 978-1-55285-882-0
    Dimesions: 8.25 x 11
    Page Count: 128
    Binding: Paperback with flaps

    Meena Pathak Celebrates Indian Cooking

    The cuisine of India, exquisite and accessible. Meena Pathak is considered the global ambassador of Indian food. As co-owner of the famed company Patak's -- which sells authentic Indian sauces, snacks and other food -- she has been largely responsible for making the exotic and textured tastes of India accessible... Read More