News & Upcoming Events

  • 01/25/2018The 2018 Gourmand Award finalists are announced

    The Gourmand Awards are the major Food Culture event in the world. They started in 1995 for cookbooks and wine books, at Frankfurt Book Fair. They now include all Food Culture content.

    The countries:

    This year they had entries from 215 countries and regions and Finalists for Food from a total of 134 countries.

    Categories:

    There are 100 categories for Food. This is reflects the wide diversity of world food culture. It is a major achievement to be on this list of Finalists. 67% of the categories have 12 or less finalists.

    Below are the Whitecap books that are finalists in their category

    Television English category

    Honest to Goodness, Christine Tizzard

    Barbecue category

    On the Road with the Cooking Ladies

  • 12/07/2017The Guardian (UK) Best Books on Drink list of 2017Included on the list is 9000 Years of Wine: A World History
    From the selection committee: "It’s impeccably researched: if you want to know the impact of the French Revolution on wine, this is the place to start. The statistics in particular are wonderful, such as a hospital in Darmstadt, Germany, that got through 4,633 bottles of white, 6,332 bottles of red, 60 bottles of champagne and 30 dozen bottles of port in one year, 1870. That’s where I want to convalesce."
  • 10/30/2017The 2017 Taste Canada book award winners are announcedDaphna Rabinovitch won in the Single-Subject Cookbooks category for The Baker in Me

    Nettie Cronish and Cara Rosenbloom won silver in the Health and Special Diet Cookbooks category for Nourish

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